Tarry Lodge

An Italian trattoria designed to provide a convivial environment for any gathering of friends, business associates or family. In the word’s of GQ’s Alan Richman, Tarry Lodge, has “enough comfort and entirely enough class to make it one of the most satisfying dining options in Westchester County.”

Tarry Lodge offers private dining for up to 100 guests in our private, semi-private, and outdoor dining spaces.

All private events feature the personal attention of Executive Chef Andy Nusser under the direction of Chef/Owner Mario Batali. Wines will be selected from Tarry Lodge’s wine list, created by Joe Bastianich.